Stacy Lyn's Sriracha Sauce Recipe
Homemade sriracha sauce is easy: to make this recipe, you just need chili peppers, garlic, a few kitchen staples, and a blender.
Course Condiment
Cuisine Mideastern
- 1 pound red jalapeño peppers stems cut off
- ½ pound red serrano peppers stems cut off
- ⅓ cup water
- 4 cloves garlic peeled
- 3 tablespoons light brown sugar
- 1 tablespoon kosher salt
- ½ cup distilled white vinegar
Place jalapeño and serrano peppers into a blender with water, garlic, brown sugar, and salt. Pulse several times, then blend until smooth.
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